Kostakis Dairy has a new Cheese Shop in Chania in Dionysiou Vourvachi 2 on Anagnostou Gogoni Street.
With a century’s experience in making cheese, the Kostaki family began running the Jijifes of Apokoronas systematically in 1975, producing authentic Cretan cheeses with traditional recipes and modern technological methods.
The cheese obtains its excellent quality and taste from the careful choice of free-range animals that graze in mountainous areas in the Chania prefecture.
One of these cheeses is the famed Kostaki Graviera made from sheep’s milk and matured between 4 and 12 months.
Kostakis Dairy, Chania Products:
Graviera, Mizithra, Aori (semi-hard cheese 4 peppers), Grilled cheese, Anthotiros, White cheese, Staka (Fresh soft butter), Kefalotiri Cheese, Sheep’s milk yogurt and many more…
Kostakis Dairy, Chania The Prizes:
Cretan Graviera Kostakis: Silver Taste Award 2007, Silver Taste Award 2015, Silver Taste Olymp Awards 2019.
Graviera with Boukovo: Gold Flavour Olymp Awards 2019
Graviera with Muscovy: Platinum Taste Olymp Awards 2019
more Food and Drink